Quin Engle

About me

Bringing a background in the sciences to the world of food, Quin focuses on the simple beauty of seasonal and local products. Their goal is to share the appeal of ingredients straight from the producer - blemishes and all - used in approachable ways.

Quin thinks of food through the queer lens - a space where inclusive foods and techniques are celebrated. Is there something for everyone at that party no matter their dietary restrictions? Absolutely. Does a dish need expensive ingredients to be really special? They think not. Beautiful food is not just for the nuclear family or fancy restaurants. It is something to inspire everyone.

Embracing low waste methods of cooking and styling, they want to create images that encourage everyone to enjoy food.